Manual Philips Walita RI3136 Panela pressão

Manual

EN User manual PT-BR Manual do usuário

English

1 Your electric pressure cooker

Congratulations on your purchase, and welcome to Philips!

To fully benet from the support that Philips oers,

register your product at www.Philips.com/welcome.

2 What’s in the box (fig. 1)

Electric pressure cooker main unit

Multi-usage spoon User manual

Measuring cup Recipe booklet

Safety leaet Power cord

Warranty card

3 Overview

Product overview (g. 2)

a

Safety valve

h

Power socket

b

Lid handle

i

Heating element

c

Top lid

j

Locking pin

d

Sealing ring

k

Floater

e

Water level indication

l

Floating valve

f

Inner pot

m

Pressure regulator

g

Control Panel

Controls overview (g. 3)

n

Pressurize indicator

v

Preset timer button

o

Heating indicator

w

Warm/O button

p

Power indicator

x

Manual button

q

Hour button

y

Minute button

r

Display screen

z

Preset indicator

s

Start button

{

Keep-warm indicator

t

Pressure-keeping time

button

|

Keep-pressure

indicator

u

Cooking functions

© 2020 Koninklijke Philips N.V.

All rights reserved.

6608 000 05810

Functions overview

Cooking function Default

pressure-

keeping time

(minute)

Adjustable

pressure-

keeping time

(minute)

Beef ( ) 30 15-59

Chicken ( )

20 18-25

Chop ( )

30 10-30

Fish ( )

4 4-15

Pudding ( ) 14 5-30

Beans ( )

30 20-50

Rice ( )

3 3-20

Vegetable ( )

3 3-15

Potato ( )

15 4-15

Soup ( )

10 5-30

Manual

( )

1 1-59

4 Using the electric pressure

cooker

Before rst use

1 Remove all packaging materials from the appliance.

2 Take out all the accessories from the inner pot.

3 Clean the parts of the electric pressure cooker

thoroughly before using it for the rst time (see

chapter ‘Cleaning and Maintenance’).

Note

• Make sure all parts are completely dry before you

start using the electric pressure cooker.

Preparations before cooking

Before using the electric pressure cooker to cook food,

you need to follow below preparations:

1 Hold the lid handle and turn it anti-clockwise until

the top lid cannot move any more, then lift up the

top lid. (g. 4)

2 Take out the inner pot from the electric pressure

cooker and put the pre-washed food in the inner pot.

(g. 5)

3 Wipe the outside of the inner pot dry and put it back

into the electric pressure cooker. (g. 6)

4 Place the top lid onto the electric pressure cooker

and turn it clockwise. You will hear a “click” sound

when the top lid is properly locked. (g. 7)

5 Turn the pressure control to the sealed position ( ).

(g. 8)

6 Put the plug in the power socket. (g. 9)

Note

• Make sure the sealing ring is properly assembled

around the inside of the top lid.

• Make sure the pressure regulator valve and oating

valve are clean and not blocked.

• Make sure the outside of the inner pot is dry and

clean, and that there is no foreign residue on the

heating element.

• Make sure the inner pot is in proper contact with the

heating element.

Cooking food

Note

• Do not ll the inner pot with less than 1/3 or more

than 2/3 full of food and liquid.

• For food that expands during cooking, do not ll the

inner pot with more than 1/2 full of food and liquid.

• For rice cooking, follow the water level indications

on the inside of the inner pot. You can adjust the

water level for dierent types of rice and your own

preference. Do not exceed the quantities indicated

on the inside of the inner pot.

• Make sure the oater falls down before cooking.

1 Follow the preparation steps in “Preparations before

use”.

2 Press the cooking function button to choose the

cooking mode you need. (g. 10)

» The selected cooking mode indicator ashes.

» The default pressure-keeping time displays on

the screen.

3 If you want to set a dierent pressure-keeping time,

press the pressure-keeping time button ( ). (g. 11)

» The pressure-keeping time ashes on the screen.

4 Press the minute button ( ) to set the pressure-

keeping time you need. (g. 12)

5 Press the start button ( ) and the electric pressure

cooker starts working in the selected mode. (g. 13)

6 When the electric pressure cooker reaches the working

pressure, the keep-pressure indicator lights up.

» The electric pressure cooker enters pressure-

keeping mode.

7 When the pressure-keeping time has elapsed, the

electric pressure cooker automatically switches to

keep-warm mode.

8 Turn the pressure regulator to the steam vent ( )

position. (g .14)

» The electric pressure cooker starts releasing

pressure.

» The oater drops when the pressure is released

suciently.

9 Hold the top lid handle and turn the lid anti-clockwise

until it cannot move any more, then lift it up. (g. 4)

Caution

• When cooking soup or viscous liquid, do not release

pressure by turning the pressure regulator valve

to the steam vent position, otherwise liquid might

spurt from the pressure control valve. Wait until the

pressure is naturally released and the oater has

dropped to open the top lid.

Note

• The pressure-keeping timer will start counting down

when the working pressure is reached.

• After the cooking is nished and the pressure is

released, unplug the electric pressure cooker to turn

o the keep-warm function or when not in use.

www.philips.com/welcome

User manual

wwwwww.philips.com/welcome

Safety leaflet

www.philips.com/welcome

Warranty

7

9

65

q

r

n

o

p

|

{

z

s

t

u

b

a

c

d

e

g

f

h

m

l

i

k

j

y

w

x

v

4

10 11 12

17

13 15

16

19

8

18

14

20

1 2 3

21

Tip

• You can adjust the pressure-keeping time for

dierent types of food according to your preference.

Using the "Manual ( )"

function

You can use the manual function to set the pressure-

keeping time you need.

1 Follow the steps in “Preparations before cooking”.

2 Press the Manual button ( ). (g. 15)

» The pressure-keeping time ashes on the

screen.

3 Press the minute button ( ) to set the pressure-

keeping time you need. (g. 12)

4 Press the start button ( ) and the electric pressure

cooker starts working with the chosen pressure-

keeping time. (g. 13)

Note

• The pressure-keeping time is available from 1 to 59

minutes.

Preset time for delayed cooking

You can preset the delayed cooking time for dierent

cooking functions. The preset timer is available up to 24

hours.

1 Follow the preparation steps in “Using the electric

pressure cooker”.

2 Choose a cooking function you need, and then press

the timer button ( ). (g. 16)

3 Press the hour button ( ) and minute button

( ) to set the preset time. (g. 17)

4 Once the preset time is set, press the start button

( ) to enter preset mode. (g. 13)

5 When the preset time has elapsed, the electric

pressure cooker starts working automatically.

6 When the cooking is nished, the rice cooker

switches to keep-warm mode automatically, and the

keep-warm indicator will be on.

Note

• Do not exceed the volume indicated nor exceed

the maximum water level indicated in the inner pot,

as this may cause the electric pressure cooker to

overow.

Assembling and disassembling the

pressure regulator

Caution

• Do not disassemble the pressure regulator during

cooking. Always unplug the electric pressure cooker

and wait until the pressure has been released

suciently.

To disassemble the pressure regulator:

1 Turn the lower screw anti-clockwise until it becomes

loose. (g. 18)

2 Pull it up and take out the pressure regulator. (g. 19)

To assemble the pressure regulator:

1 Assemble the lower screw back to the regulator, and

then point the regulator to the sealed position and

put it back to the steam valve. (g. 20)

2 Turn the screw clockwise until it is fastened. (g. 21)

4 Specifications

Model Number RI3136

Rated power output 900W

Rated capacity 5.0L

Diameter 22cm

Keep-warm temperature 60-80°C

Note

• Always unplug the appliance if not used for a longer

period.

5 Cleaning and Maintenance

Note

• Unplug the electric pressure cooker before starting

to clean it.

• Wait until the electric pressure cooker has cooled

down suciently before cleaning it.

Interior

Inside of the outer lid and the main body:

• Wipe with wrung out and damp cloth.

• Make sure to remove all the food residues stuck

to the electric pressure cooker.

Heating element:

• Wipe with wrung out and damp cloth.

• Remove food residues with wrung out and damp

cloth or toothpicks.

Sealing ring:

• Soak in warm water and clean with sponge.

RI3136

Avaliação

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